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Schedule View: Pastry Classes NYC

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Discover a world of delectable pastries with classes in NYC. From mastering the art of making flaky croissants to crafting the perfect tart, you'll gain the skills and confidence to create mouthwatering treats that will impress even the most discerning dessert connoisseurs.

Showing 29 upcoming dates for Pastry Classes in NYC

Bake Your Own French Croissant

May 1st, 6:30–9:30pm Eastern Time

Atelier Sucré @ 104 East 7th St, New York, NY

  • $95
Book Now

Discover the art of creating the perfect French croissant at Atelier Sucré. Indulge in the flakiness and buttery goodness as you learn to make traditional croissants, pains au chocolat, and savory ham & cheese croissants. Take home your creations along with detailed recipes to impress your next brunch guests.

Full course details

Scone Making

May 2nd, 6–8:30pm Eastern Time

Restoration Oak, Inc @ 133 Glenwood Rd, Glenwood Landing, NY

  • $55
Book Now

Indulge in a delightful evening of baking and camaraderie at Restoration Oak, Inc. Join us for a scone-making event where you'll savor the joy of crafting and tasting your own delectable treats. Whether solo or with friends, relish the experience of creating and taking home your personalized scones for a memorable baking adventure.

Full course details

Bake Your Own French Croissant

May 4th, 6–9pm Eastern Time

Atelier Sucré @ 104 East 7th St, New York, NY

  • $95
Book Now

Discover the art of creating the perfect French croissant at Atelier Sucré. Indulge in the flakiness and buttery goodness as you learn to make traditional croissants, pains au chocolat, and savory ham & cheese croissants. Take home your creations along with detailed recipes to impress your next brunch guests.

Full course details

"Great British Bake Off" Classics

May 10th, 12–3pm Eastern Time

Home Cooking New York @ 158 Grand St, New York, NY

  • $110
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Step into the famed tent of the beloved baking show and learn the techniques behind some of its greatest hits in this class at Home Cooking New York. Join us for a delightful afternoon of tea and baking as we recreate classics like Victoria sandwich cake and classic Swiss roll. Plus, take home the recipe for Jane's winning lemon poppyseed drizzle cake!

Full course details

Bake Your Own French Croissant

May 10th, 6:30–9:30pm Eastern Time

Atelier Sucré @ 104 East 7th St, New York, NY

  • $95
Book Now

Discover the art of creating the perfect French croissant at Atelier Sucré. Indulge in the flakiness and buttery goodness as you learn to make traditional croissants, pains au chocolat, and savory ham & cheese croissants. Take home your creations along with detailed recipes to impress your next brunch guests.

Full course details

Mille-Feuille & Madeleines (Napoleon)

May 11th, 2–4:30pm Eastern Time

Atelier Sucré @ 104 East 7th St, New York, NY

  • $95
Book Now

Discover the secrets of the delectable French puff pastry and traditional madeleines, perfect for your tea-time indulgence. Join us for a hands-on class where you'll learn the special folding technique, create a light custard cream, and bake it to perfection. Taste your creations or bring them home to share, along with recipes and detailed instructions.

Full course details

Bake Your Own French Croissant

May 12th, 10am–1pm Eastern Time

Atelier Sucré @ 104 East 7th St, New York, NY

  • $95
Book Now

Discover the art of creating the perfect French croissant at Atelier Sucré. Indulge in the flakiness and buttery goodness as you learn to make traditional croissants, pains au chocolat, and savory ham & cheese croissants. Take home your creations along with detailed recipes to impress your next brunch guests.

Full course details

Bake Your Own French Croissant

May 12th, 6–9pm Eastern Time

Atelier Sucré @ 104 East 7th St, New York, NY

  • $95
Book Now

Discover the art of creating the perfect French croissant at Atelier Sucré. Indulge in the flakiness and buttery goodness as you learn to make traditional croissants, pains au chocolat, and savory ham & cheese croissants. Take home your creations along with detailed recipes to impress your next brunch guests.

Full course details

Bake Your Own French Croissant

May 13th, 6:30–9:30pm Eastern Time

Atelier Sucré @ 104 East 7th St, New York, NY

  • $95
Book Now

Discover the art of creating the perfect French croissant at Atelier Sucré. Indulge in the flakiness and buttery goodness as you learn to make traditional croissants, pains au chocolat, and savory ham & cheese croissants. Take home your creations along with detailed recipes to impress your next brunch guests.

Full course details

Bake Your Own French Croissant

May 16th, 6:30–9:30pm Eastern Time

Atelier Sucré @ 104 East 7th St, New York, NY

  • $95
Book Now

Discover the art of creating the perfect French croissant at Atelier Sucré. Indulge in the flakiness and buttery goodness as you learn to make traditional croissants, pains au chocolat, and savory ham & cheese croissants. Take home your creations along with detailed recipes to impress your next brunch guests.

Full course details

Homemade Beignets (French Donuts)

May 19th, 10am–12:30pm Eastern Time

Atelier Sucré @ 104 East 7th St, New York, NY

  • $95
Book Now

Everyone loves donuts! Learn to make homemade Beignets, which is the French answer to the American donut! Students will learn to prepare these delicious fried puff pastries while understanding how to use yeast dough, baking and frying. For those with a real sweet tooth, add a variety of extra sweet fillings to the beignets such as home-made chocolate and fruits. This is a 2 and 1/2 hour hands-on class. Each student will taste their own Beignets!...

Full course details

The Art of French Pastry

May 23rd, 6:30–8:30pm Eastern Time

CocuSocial Cooking Classes @ 140 W 24th St, New York, NY

  • $64
Book Now

Indulge in an evening of mastering the delicate art of French choux pastry at a Paris-inspired cooking class. Learn to create the perfect éclairs and cream puffs under the expert guidance of a pastry chef instructor. Unleash your inner baker and conquer these classic French desserts with ease!

Full course details

Bake Your Own French Croissant

May 24th, 2–5pm Eastern Time

Atelier Sucré @ 104 East 7th St, New York, NY

  • $95
Book Now

Discover the art of creating the perfect French croissant at Atelier Sucré. Indulge in the flakiness and buttery goodness as you learn to make traditional croissants, pains au chocolat, and savory ham & cheese croissants. Take home your creations along with detailed recipes to impress your next brunch guests.

Full course details

Bake Your Own French Croissant

May 25th, 6–9pm Eastern Time

Atelier Sucré @ 104 East 7th St, New York, NY

  • $95
Book Now

Discover the art of creating the perfect French croissant at Atelier Sucré. Indulge in the flakiness and buttery goodness as you learn to make traditional croissants, pains au chocolat, and savory ham & cheese croissants. Take home your creations along with detailed recipes to impress your next brunch guests.

Full course details

Bake Your Own French Croissant

May 26th, 7–10pm Eastern Time

Atelier Sucré @ 104 East 7th St, New York, NY

  • $95
Book Now

Discover the art of creating the perfect French croissant at Atelier Sucré. Indulge in the flakiness and buttery goodness as you learn to make traditional croissants, pains au chocolat, and savory ham & cheese croissants. Take home your creations along with detailed recipes to impress your next brunch guests.

Full course details

Bake Your Own French Croissant

May 28th, 6:30–9:30pm Eastern Time

Atelier Sucré @ 104 East 7th St, New York, NY

  • $95
Book Now

Discover the art of creating the perfect French croissant at Atelier Sucré. Indulge in the flakiness and buttery goodness as you learn to make traditional croissants, pains au chocolat, and savory ham & cheese croissants. Take home your creations along with detailed recipes to impress your next brunch guests.

Full course details

The Art of French Pastry

May 30th, 6:30–8:30pm Eastern Time

CocuSocial Cooking Classes @ 140 W 24th St, New York, NY

  • $64
Book Now

Indulge in an evening of mastering the delicate art of French choux pastry at a Paris-inspired cooking class. Learn to create the perfect éclairs and cream puffs under the expert guidance of a pastry chef instructor. Unleash your inner baker and conquer these classic French desserts with ease!

Full course details

Bake Your Own French Croissant

May 31st, 6:30–9:30pm Eastern Time

Atelier Sucré @ 104 East 7th St, New York, NY

  • $95
Book Now

Discover the art of creating the perfect French croissant at Atelier Sucré. Indulge in the flakiness and buttery goodness as you learn to make traditional croissants, pains au chocolat, and savory ham & cheese croissants. Take home your creations along with detailed recipes to impress your next brunch guests.

Full course details

Mille-Feuille & Madeleines (Napoleon)

June 1st, 2–4:30pm Eastern Time

Atelier Sucré @ 104 East 7th St, New York, NY

  • $95
Book Now

Discover the secrets of the delectable French puff pastry and traditional madeleines, perfect for your tea-time indulgence. Join us for a hands-on class where you'll learn the special folding technique, create a light custard cream, and bake it to perfection. Taste your creations or bring them home to share, along with recipes and detailed instructions.

Full course details

Bake Your Own French Croissant

June 3rd, 6:30–9:30pm Eastern Time

Atelier Sucré @ 104 East 7th St, New York, NY

  • $95
Book Now

Discover the art of creating the perfect French croissant at Atelier Sucré. Indulge in the flakiness and buttery goodness as you learn to make traditional croissants, pains au chocolat, and savory ham & cheese croissants. Take home your creations along with detailed recipes to impress your next brunch guests.

Full course details
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Showing 20 of 29 upcoming classes

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