Pasta Workshop 101
- Beginner
- 12 and older
- $135
- Earn 1,350 reward points
- Price Lock Guarantee
- 109 Macdougal St, New York, NY
- 3 hours
Thankfully we have 24 other Pasta Making Classes for you to choose from. Check our top choices below or see all classes for more options.
CocuSocial Cooking Classes @ 815 6th Ave, New York, NY
Embark on a culinary journey through the flavors of Italy with an Italian master Chef. Learn authentic techniques and traditions of regional Italian cuisine, from making pesto alla Genovese with a mortar and pestle to crafting fresh egg tagliatelle pasta from scratch. No experience is required, just a passion for good food and a desire to learn.
Apr 26th
6:30–8:30pm EDT
Apr 30th
6:30–8:30pm EDT
May 2nd
6:30–8:30pm EDT
May 7th
6:30–8:30pm EDT
May 8th
6:30–8:30pm EDT
This class has 29 more dates.
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CocuSocial Cooking Classes @ 815 6th Ave, New York, NY
Fall in love with Italian cuisine all over again at this interactive cooking class for couples. Discover how to make a mouthwatering appetizer and main meal together, while also learning useful kitchen tips and knife skills. With a romantic atmosphere and all the ingredients provided, it's the perfect date night activity.
May 4th
5–7pm EDT
May 11th
5–7pm EDT
May 18th
5–7pm EDT
Jun 1st
5–7pm EDT
Jun 8th
5–7pm EDT
This class has 2 more dates.
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Taste Buds Kitchen @ 109 W 27th St, New York, NY
Join us at Taste Buds Kitchen for an unforgettable culinary experience where you'll learn new techniques and enjoy a delicious multi-course menu, all while having a great time with your date or friends. Bring your favorite beverage (BYOB) and get ready to create and savor fresh handmade pasta and mouthwatering dishes. No prior cooking experience needed!
May 6th
7–9pm EDT
May 23rd
8:30–10:30pm EDT
Jun 6th
8:30–10:30pm EDT
Jun 17th
7–9pm EDT
CocuSocial Cooking Classes @ 338 W 36th St, New York, NY
Indulge in the art of pasta making as you learn to create the perfect dough and transform it into beautiful noodles like Fettuccine and Pappardelle. Finish off the experience by sitting down to enjoy a delicious plate of pasta and pair it with a glass of wine. No experience is required, just a love for pasta!
May 10th
6:30–8:30pm EDT
May 28th
6:30–8:30pm EDT
Jun 5th
6:30–8:30pm EDT
Jun 12th
6:30–8:30pm EDT
Jun 20th
6:30–8:30pm EDT
This class has 1 more date.
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CocuSocial Cooking Classes @ 338 W 36th St, New York, NY
Learn the art of making homemade pillow-soft dumplings like Nonna in this fun and interactive cooking class. Discover the secrets behind crafting a classic potato dough from scratch and pair your gnocchi with a delicious Pomodoro sauce. No experience is required, just bring your love for good food and a desire to learn!
May 3rd
6:30–8:30pm EDT
May 12th
6–8pm EDT
May 25th
1:30–3:30pm EDT
Jun 2nd
6–8pm EDT
Jun 9th
1:30–3:30pm EDT
This class has 2 more dates.
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You will learn how to make fresh pasta from scratch and more with this 3 course menu:
Panzanella Toscana
Spinach and Ricotta Ravioli
Spaghetti alla Chitarra
Semolina Cavatelli
Granita al Limone
2 hours of preparation and cooking followed by 1 hour sit down lunch or dinner.
This class is BYOB -- feel free to bring your own wine and/or beer to enjoy.
Students consistently praise the classes at Pasta Workshop 101 for their hands-on, educational, and intimate nature. Specifically, participants appreciate learning practical skills such as pasta-making and knife techniques, which they can incorporate into their everyday cooking. The teaching chefs, particularly Ivan, receive high marks for their knowledge, patience, and enthusiasm, creating both an enjoyable and informative atmosphere. Furthermore, the opportunity to prepare and enjoy a meal with fellow students contributes to the overall positive experience. Overall feedback is extremely complimentary. Lastly, participants also value the chance to walk away with tangible products of their learning, including leftovers and newfound friendships. Direct quotes: 1) "He was 100% truly committed to teaching you every aspect of pasta making, including knife skills." 2) "Walked away beaming with a plate full of pasta that I made from scratch, a phone full of new friends that I met during, and a new appreciation for Italian food and cooking in general." 3) "The class was fun! It was great to make three different types of pasta to try and Ivan explained the process for each very thoroughly. Everyone had the opportunity to try their hands at each station since the kitchen was fairly intimate. We even had some crash course knife skills imparted to us which will be helpful to me during prep."
Get quick answers from CourseHorse and past students.
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Read more about The Village Kitchen
This school has been carefully vetted by CourseHorse and is a verified NYC educator.
The Village Kitchen
Greenwich Village, Manhattan
109 Macdougal St Ste 2
Btwn Minetta Ln & Bleecker St
New York, New York 10012 Greenwich Village, Manhattan
109 Macdougal St Ste 2
Btwn Minetta Ln & Bleecker St
New York, New York 10012
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