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Pasta 101 (Virtual Cooking) is unfortunately unavailable

Thankfully we have 26 other Pasta Making Classes for you to choose from. Check our top choices below or see all classes for more options.

Tagliatelle al Pesto with an Italian Master Chef

CocuSocial Cooking Classes @ 815 6th Ave, New York, NY

Embark on a culinary journey through the flavors of Italy with an Italian master Chef. Learn authentic techniques and traditions of regional Italian cuisine, from making pesto alla Genovese with a mortar and pestle to crafting fresh egg tagliatelle pasta from scratch. No experience is required, just a passion for good food and a desire to learn.

(1750) Beginner 21 and older

Handmade Gnocchi

CocuSocial Cooking Classes @ 338 W 36th St, New York, NY

Learn the art of making homemade pillow-soft dumplings like Nonna in this fun and interactive cooking class. Discover the secrets behind crafting a classic potato dough from scratch and pair your gnocchi with a delicious Pomodoro sauce. No experience is required, just bring your love for good food and a desire to learn!

(1750) All levels 21 and older

Handmade Pasta Cooking For Two People (BYOB)

Taste Buds Kitchen @ 109 W 27th St, New York, NY

Join us at Taste Buds Kitchen for an unforgettable culinary experience where you'll learn new techniques and enjoy a delicious multi-course menu, all while having a great time with your date or friends. Bring your favorite beverage (BYOB) and get ready to create and savor fresh handmade pasta and mouthwatering dishes. No prior cooking experience needed!

(2200) All levels 18 and older
$195
for 2 students
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Fresh Handmade Pasta

CocuSocial Cooking Classes @ 338 W 36th St, New York, NY

Indulge in the art of pasta making as you learn to create the perfect dough and transform it into beautiful noodles like Fettuccine and Pappardelle. Finish off the experience by sitting down to enjoy a delicious plate of pasta and pair it with a glass of wine. No experience is required, just a love for pasta!

(1750) All levels 21 and older

Italian Date Night (For Two People)

CocuSocial Cooking Classes @ 815 6th Ave, New York, NY

Fall in love with Italian cuisine all over again at this interactive cooking class for couples. Discover how to make a mouthwatering appetizer and main meal together, while also learning useful kitchen tips and knife skills. With a romantic atmosphere and all the ingredients provided, it's the perfect date night activity.

(1750) All levels 21 and older
$128
for 2 students
Gift it!
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Pasta 101 (Virtual Cooking)

  • Beginner
  • 10 and older
  • $50
  • Online, New York, NY
  • 2 hours & 30 minutes

Start Dates (0)

  • $50
  • 2 hours & 30 minutes
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Class Description

Description

What you'll learn in this pasta making class:

We could all use a little extra comfort during this time. And what could possibly be more comforting than a bowl of fresh handmade pasta! We’re taking one of our best selling (and one of our most family friendly!) classes and making it digital, perfect for just you or your whole quarantined crew. 

Beyond being utterly delicious, fresh pasta making is the perfect meditative pause to get you grounded during this pandemic. You may even leave spoiled for boxed pasta forever (or simply apply these exceptional classic sauces to your pantry hoard!)

Menu

  • Fresh cavatelli pasta
  • Classic pantry tomato sauce
  • Garlic Bread with compound butter
  • Wine poached berries with whipped cream

*Menu is subject to change

Please note that all class sales are final. Students must cancel at least 72 hours before the scheduled class to receive a Cook Space credit of the purchase value. If you can’t  make it, we will happily welcome your guest!

Refund Policy

All class sales are final. Students must cancel at least 72 hours before the scheduled class to receive a Cook Space credit of the purchase value. If the student can’t make it, we will happily welcome their guest.

Reviews of Classes at Cook Space (34)

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Cook Space

We wanted to create an environment where learning to cook was approached differently – where the focus is on learning by doing, using what you have, what’s in season – and most importantly by experimenting. By letting go of recipes and letting your confidence and instincts take over - plain and...

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Cook Space

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